Vegetable Curry or Dry Vegetable £4.20
Brinjal Bhaji £4.20
Aubergine cooked with mild spices.
Saag Bhaji (Spinach) £4.20
Fresh spinach boiled and then tempered with onion and garlic.
Fresh Bhindi Bhaji (Ladies fingers) £4.20
Cooked with mild spices and onions.
Mushroom Bhaji £4.20
Cooked with mild spices, herbs and onions.
Aloo Gobi £4.20
Potatoes cooked with cauliflower and ginger.
Bombay Aloo £4.20
Potatoes cooked with hot and sour spice sauce.
Motter Paneer £4.20
Cottage cheese and peas cooked with chopped onion, tomatoes & fresh cream.
Dal Tarka £4.20
Lentils tempered with onions, garlic and whole red chillies.
Chana Massala (Chickpeas) £4.20
Saag Aloo £4.20
Spinach cooked with potatoes.
Saag Paneer £4.20
Spinach and cottage cheese cooked with chopped onions, tomatoes and cream.
Mixed Raitha £2.50
Any Vegetable dish as a Main Course £7.80
